Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
The smoker I bought is by no means fantastic, I'm a newbie so I just bought a Brinkman Gas smoker.
I seasoned the smoker today, everything went well but I noticed that the thermometer on the face of the unit didn't move an inch the whole time. I'm wondering what thermometer I can get to be...
Well, My motto has always been go big or go home. So tackling a brisket on my first real smoking attempt is something I feel like I can handle. I've done a pulled pork before in a crock pot, and I've done hundreds of chiavetta's bbq chicken on my grill.
I will certainly keep everyone updated...
Hey everyone.
My name is Seth and I reside in Buffalo, NY.
for the past year I've been interested in purchasing a smoker and trying my hand at making BBQ, well today I finally took the plunge and bought myself a Brinkman standing gas smoker to start.
I'm extremely excited to start...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.