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chopsaw's latest activity

  • chopsaw
    chopsaw reacted to civilsmoker's post in the thread Recteq guys. with Like Like.
    My unit temp probe is spot on….i do clean it regularly though, the meat probs work great till they don’t, it get pinched or wet then...
  • chopsaw
    Love fish cooked like that . Looks great bud .
  • chopsaw
    chopsaw reacted to cpaysonc's post in the thread Pickled Kielbasa with Like Like.
    Just popping in to verify, these are delicious! About to pop open a Sierra Nevada and indulge in a few more! Thanks for the recipe kind sir!
  • chopsaw
    chopsaw reacted to whiskeypickle's post in the thread 190 stall? with Like Like.
    12lb pulled at 201. Now they are resting in a cooler. Honestly I appreciate the help.
  • chopsaw
    chopsaw replied to the thread 190 stall?.
    Yes . Probe for tenderness gets the final say so . But use the internal temp as a guide to probing . 185 to 195 are slicing temps ...
  • chopsaw
    chopsaw reacted to whiskeypickle's post in the thread 190 stall? with Like Like.
    Oh yeah for sure. I’ve been keeping it as closed as possible. I really appreciate the input. I’m at 191 on the 12lb sitting at about 241...
  • chopsaw
    chopsaw replied to the thread 190 stall?.
    Right . Just remember or know , that even if you cooking at 215 , and introduce 90 degree air , that's still " cold " compared to 215 ...
  • chopsaw
    chopsaw reacted to whiskeypickle's post in the thread 190 stall? with Like Like.
    I shall post some pics of the finish results Alright I 9lber done.
  • chopsaw
    chopsaw reacted to jcam222's post in the thread First cook on the Recteq beast. with Like Like.
    Tasty plate!! I'm getting closer and closer to getting a pellet grill , these posts keep nudging me. Love my other cookers but sometimes...
  • chopsaw
    chopsaw replied to the thread Friday is for Smoking Pork.
    Good looking shoulders . No , but looked them up . Positive reveiws , so sounds like a wise choice . I stocked up 2 years ago pretty...
  • chopsaw
    chopsaw reacted to schlotz's post in the thread Friday is for Smoking Pork with Like Like.
    Lookin good so far.... 👍 Got a 4-bone set of Dino's here that went on about an hour ago.
  • chopsaw
    chopsaw replied to the thread 190 stall?.
    With those temps , you're right at the spot where the meat can stop increasing in temp . Bump you're cook temp up to 25 degrees or so...
  • chopsaw
    chopsaw replied to the thread First cook on the Recteq beast..
    Food looks great . I'd be stocking up on those ribs at 5 bucks a pound . Love me some chicken thighs too . Next time by Kinders see if...
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  • chopsaw
    chopsaw reacted to Chris_in_SoCal's post in the thread Gas Prices??? with Wow Wow.
    A new Shell station just opened up outside of our housing tract. I bought $60 worth at $5.76/gallon. That is cheap as it gets in...
  • chopsaw
    Looks good bud . I apply seasoning the same as you did . Helps keep the fingers clean .
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