Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Nice looking bigorange. What is bearcarvers way?
Question, I also have some fresh salmon ready to smoke. If you throw salmon in with meat at some point, does the fish "takeover" the taste of the meat? Keep them separate or can we combine the two in the same smoker?
Thanks in advance.
Chaos