Recent content by cecil

Being a full bleed Cajun meat pies were a staple every Christmas around here. We don't have lobsters here but we have their smaller cousins.

After I boil my eggs I pour out the hot water and add cold tap water and ice cubes. let sit a couple of minutes. Works every time

We had a great QB from Ohio, Joe Borrow, that OSU was too dumb to keep.

Didn’t have any plans to work from just an idea and went from there.

Sower pigs

Not many blinding blizzard in Louisiana just blinding hurricanes

Noted Dame when playing OSU.

We love eatin gators in Louisiana. LOL

Tha is the color of the Clemson uniforms that rubbed off on them after the national championship game. Lol

Actually a bit heavy but the 5” wheels roll easily on grass. actually got them on the premium rack. The other decals wer sold in back of store in a brown paper bag. LOL

Decided to add wheels to my WSM. Not professional but it works.

Hi Foam, I've been away from the forum for awhile. I did my first smoke on father's day since knee replacement surgery in October. Enjoyed this post. This is basically the way I cook my Jambalaya although I haven't used the chicken crystals. Some one asked me once how long to boil the meat. I...

Hi Foam, I've been away from the forum for a while, good to hear from you. This is basi

Hi Bret welcome to the forum. I also am from Gonzales on Cornerview Road. Maybe we could meet up sometime and discuss our favorite pastime other than LSU.

Thanks Troutman.