Recent content by cassio26
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New England BBQ
It's not until September but Bear's is doing the BBQ Championship again. September 3-4, 2016 http://www.riverfront.org/events/bears-smokehouse-new-england-bbq-championships -
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New to the Forum from CT
My mom loves olives so one day I figured "why not?" Kalamata olives, 45 minutes to an hour on the smoker and some black pepper. It makes them taste a little more complex. Delicious. -
New to the Forum from CT
Over the past few years I've browsed SMF several times and finally decided to join. I look forward to being a part of the community! I live in north central CT and have a Char-Griller Trio that I've done a few modifications too. Looking to build my own smoker, possibly this summer, because I...
