-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Recent content by bxtownsxfinest
-
Tri tip questions
I need some help on what temp I should cook it at pre pound, how long, and what temp I should pull it off at, I am also cooking in a pellet smoker.... I've read some other forums that say cook at 250 and pull off at 145 internal temp. But nothing saying how many pounds they were- bxtownsxfinest
- Thread
- Replies: 6
- Forum: Beef
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
