Recent content by boogie1
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Pork for Memorial Day
A pic of my homemade pork puller & the finished product! Later! -
Pork for Memorial Day
Thanks, will be pulling them and adding the finishing sauce soon. -
Pork for Memorial Day
Just pulled em off foiled towel and into the cooler. -
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Pork for Memorial Day
Oh I can't wait got em trimmed rubbed and injected! Stay tuned for more Q view this memorial weekend and remember to thank a veteran for their service! -
Can't get pork shoulder past 192???
So anyway.... I ended up just waiting it out and it ended up fine. Still very moist perfect for pulling. Just gave to be prepared to go longer if you have to. Cooked on the BGE. -
Can't get pork shoulder past 192???
235 I moved my internal temp probe to another spot just to make sure I wasn't crazy it read 195. Looks fine I guess it's just wanting to see who is more patient. I got nothin but time! -
pulled pork
When I am going to pull it I let it go to 205 while in the smoker and then foil and towel it for 4 hours. -
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Pork Shoulder - ahead of schedule
I always wrap mine in foil then a towel the in a cooler. It will stay very warm for 4 to 6 hours like this. Then unwrap and pull it. It us dally still burns my hands pulling it after this rest period so you should be fine even going a bit longer if needed.
