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Recent content by blmmlb
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They don't make the vacmaster 380 if they did that is the one i would go with they only have the 360 and I have read alot of mixed reviews on it and only comes with a one year warranty where-as the Lem 500 is 2 year and 1000 is 5 year and the meat on says limited lifetime.
I'm not sure about having to use 16" I am just thinking it would be nice if needed. I sometimes will package whole deer legs and they don't always fit with my current one but it can only do 11 inch bags so they might fit it the 14 inch.
Has anyone tried the meat! Your maker 16" vacuum sealer. It seems to have alot of nice features for the price but I can't find many reviews on it. I'm also looking at the LEM maxvac 1000 and 500 but they are only 14" any input is greatly appreciated.
Which smoker is better the Oklahoma Joe longhorn or the old country wrangler I am looking to get a new smoker for his birthday he has an old brinkmann that the bottom of the fire box has fallen out of he does not use charcoal only wood the main thing he cooks on it is big briskets any help is...
Which smoker is better the Oklahoma Joe longhorn or the old country wrangler I am looking to get a new smoker for his birthday he has an old brinkmann that the bottom of the fire box has fallen out of he does not use charcoal only wood the main thing he cooks on it is big briskets any help is...