Recent content by BlessedSmokeTx

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. BlessedSmokeTx

    Don't Forget to Check the Clearance Aisle!

    Nice! I’m going to make it a point to always check the clearance section from now on.
  2. BlessedSmokeTx

    Pork Butt Price

    1.74/lb and one was one sale. It might also depend on brand.
  3. BlessedSmokeTx

    Why brine?

    Thank you!
  4. BlessedSmokeTx

    Why brine?

    Hello all, Can someone explain the purpose of brine and the differences between a wet and dry brine? I’ve seen it in practice. I’ve assumed it’s to tenderize meats, but I’m not entirely sure. Thanks in advance
  5. BlessedSmokeTx

    Brisket - Simplified and Reliable Dinner Timing

    Thank you! Excited to try your method. My first brisket came out wack.
  6. BlessedSmokeTx

    Hello All!

  7. BlessedSmokeTx

    Hello All!

    Hello, from Houston, Tx. I’m looking forward to reading about some great smokes. Growing up my dad would bring me along while smoking briskets and pork butts. I never really found it too exciting. However, now that I’m older, I’ve definitely grown to love the different meats and cooking them...
Clicky