Recent content by billy boy
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BACON Done with Money shots (Pic Heavy)
I made some Guanciale earlier this year. It was a bit of a challenge for the aging. I might try this again next year after a light smoking. But not sure how to do this as I think cold smoke is required. Still playing with this.- billy boy
- Post #13
- Forum: Hot Smoked Bacon
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Soaking wood is a NO NO
18th Amendment and the Volstead Act? For the slightly under educated could you have used a hyper link? LOL- billy boy
- Post #89
- Forum: Woods for Smoking
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Soaking wood is a NO NO
I wonder is it because of the lower temperatures in the smoker? I know that there seems to be alot of places that say to soak the wood before placing in the BBQ. I know that the unsoaked wood in the smoker box on the BBQ smokes and then ignites burning off.- billy boy
- Post #79
- Forum: Woods for Smoking
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First Moinks AND first Q-view
WELL, you may wish you worked the cath lab. You would be closer to the Cardiologist that way. LOL. But looks great. -
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Tri-Tip for MNF -- w/ Q-view
You did a good job. Maybe in the spring I may try that for my 50+ at church. I was wondering how much each weighed. My smoker could do only three at the most. Great Job. -
Would you trust this corned beef? ****UPDATED with Q-VUE
Well could you let us know if there is any form of hospitalization involved. -
Tonight's Dinner
OMG That is awsome and now I want to do this. Thanks for the good job. Now I have incentive again. -
Masterbuilt smoker vent position?
I leave my vents completely open. I am getting a new thermometer so that I can watch my temps better. I would open it to check things more frequently, at first.- billy boy
- Post #65
- Forum: Electric Smokers
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(Rated-R) Latest grill accessories
When I die I want to be apart of the BBQ before anyone knows. LOL
