Recent content by bigmeats2411

Looking to sell my custom fridge build I have a large 3 door commercial fridge that I turned into a smoker would be perfect to start a business or a great addition will do somewhere around 112 full racks of ribs, 2 packer briskets per rack and there are 28 perforated and seasoned baking sheets...

I meant couldn't be happier now we will have to see how she performs at the annual town bbq off

Here is my buddy Jon enjoying the first cook in this big girl, everything performed beautifully I could be happier

Ok so I'm pretty much done just need some latches for my doors which are coming on Friday and I know I missed a bunch of steps but ill try and post pictures in order

Thanks for the interest its coming along fairly smooth I have all my roxul fire batts in place and hanging the interior walls I cut out not I should have some more pictures for you fellas later in the week

Electric, 2 pellet pro hopper assemblies will be the main heat source

I decided to keep the top on and not cut it off so I could mount my pid controller for both hoppers in the shown location so that I don't have to bend over to start/stop/adjust temp and we came up with the idea to have a stainless plate made to go across where the slotted pieces were and have it...

So I've made some progress on this hog here is a pic of how I framed her up, which is all finished now and I've begun to mock up the panels I removed so I can figure out where I'm going to slap in the pellet pro hoppers and magnum pigs