Recent content by BigDano

SLAM DUNK!

Here we go!!!! First try for pulled pork!!!

I’m pretty positive my temperature probe that was sitting in meat all night was getting a bad reading from being in the grill itself!!!! Thanks smokinAl you’re a lifesaver!!!

I never thought to cross reference it with another thermometer... I am putting it in foil and back on temp was just 165 when I used my other digital... wrapping it in foil with a little Apple juice at bottom want to ensure that it is done... didn’t expect it to cook so quick. pulling off at 190.

Update: just took out of cooler to inspect... it is extremely juicy wondering about the tenderness... I can push finger into meat... bone isn’t falling off but sure I could pull meat off... putting it back in cooler... wish me luck! May have gotten lucky on this one!

Well... bought a 10lb butt for smoking in my traeger for the first time. Seasoned it injected it w Apple juice and Franks red hot mixture... let sit in refrigerator in bath of secret sauce for 6 hrs put it on at 1 am at 250. Got up this am at 0900 go out and internal temp of meat is 220!!! I...