Recent content by bigaik

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  1. bigaik

    Practice meats for learning smoking without breaking the bank

    Ground Meats (Beef Pork or Turkey) sometimes go on sale for cheap (can get a lot of meat 3-4lbs at time).  Try making some meatloafs tons of ingredients and flavors.  I suggest if your using Ground Turkey going with Alder wood.  Pork can't miss with hickory,apple etc.. 
  2. bigaik

    Cooking Baked beans with amns question

    ? hickory syrup is that like liquid smoke (yuk)  I smoke the beans in the last two hours of a smoke I like to put them under my pork shoulders and let the drippings mix in with the sauce. 
  3. bigaik

    First Fatties

    I did it thanks guys for the ideas.   It came out great went with an Apple/Hickory Smoke I don't think I wold make any adjustments might slice the cranberry a little thicker.  It was a nice sweet suprise in the middle with the stuffing.   I made the entire thing with on sale items and didn't...
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  7. bigaik

    First Fatties

    That is what it is it is a prototype for my leftover fattie I thought about on another post.  Right now the base is Jamestown Breakfast sausage box stuffing for now (my wife makes a righteous one for the bird from scratch) cranberry sliced mozzerella cheese (wanted to add some sticky cheese...
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    First Fatties

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  9. bigaik

    First Fatties

    ' Okay guys I tried it wasn't too bad putting it together next stop is tomorrow in a hickory/apple wood smoke.   Can you guys ballpark a cooking time ??
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  14. bigaik

    horseradish Sause Recipe Needed

    I have only made my own fresh horseradish a few times but I use white vinegar and it seems to keep just fine.  I had some glass jars for it.  Hard to find decent horseradish roots to grind the store down here had one that actually turned to gel and they "produce" guy said no that was fine.
  15. bigaik

    Anyone tried burgers?

    I have done homemade turkey burgers on the kettle grill and tossed in some Alder wood chips in the fire gave them a nice flavor. 
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