Recent content by big rhino bbq
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Brisket Thanks everyone
Did a brisket yesterday sorry no Q view. Got a 13 pounder and did some reading on this great forum. I rubbed it the night before with Cookshacks brisket rub and them did it again in the morning. Started it at 4:30am with jack Daniels whiskey barrel chips and a mix of apple and it was at 190...- big rhino bbq
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- Replies: 3
- Forum: Beef
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Anyone tried the cookchack rubs ?
Love the brisket rub. The rib rub has no flavor in my opinion- big rhino bbq
- Post #11
- Forum: Sauces, Rubs & Marinades
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Fresh German Sausage Links
I gotta make me some of that looks great- big rhino bbq
- Post #15
- Forum: Sausage
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Alright here is my brisket i did
Looks great will be doing a brisket next weekend (wifes fav.)- big rhino bbq
- Post #5
- Forum: Beef
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New From Maine
I will be posting pics soon I did a Turkey for Thanksgiven following Jeffs instructions and now everyone that had it said that they don't think they could eat a turkey cook in oven again. I must say I surprised myself on how good it was since it was my first turkey, but with Jeff's instructions...- big rhino bbq
- Post #4
- Forum: Roll Call
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New From Maine
Just want to say Hi been cruzing the site for a while now. I have been smoking for a while now I have a 48" Cabela's vertical smoker and I'm in the process of building a off set smoker out of a 250 Gallon propane tank.- big rhino bbq
- Thread
- Replies: 17
- Forum: Roll Call
