Recent content by beercandan

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  1. beercandan

    Catering smoker

    I think move to classifieds
  2. beercandan

    40 inch elect window masterbuilt smokers

    Or put cold smoker electric attachment on it. About $50 and burns for hours
  3. beercandan

    Wes Owrey

    Make sure u season it first
  4. beercandan

    Long time lurker, son of a smoker

    Keep the masterbuilt, they work good as warming box
  5. beercandan

    Reheating Boston butts! I

    I have never kept mine whole as i came to the same problem, so I just pull mine and vacuum seal them, then put bag in water and heat water up
  6. beercandan

    New Master built 40" electric...help please

    Put foil on the bottom tray as it helps with cleanup or put foil tray to catch the dripping. Make sure you season it also. I like to spray my chicken with apple juice while it's smoking
  7. beercandan

    Looks like my new grill has reached 170 degrees. ...now come the tweeking

    Or more fire, need more info and specs on smoker
  8. beercandan

    Smoking newbie

    Did you season it? Soon as I did I had to cook something right afteri couldn't wait
  9. beercandan

    New member here from socal

    Thanks, I patiently made this one in my spare time and temps are really great across the grate. Reverse flow is alot more work but it's proving to be worth out
  10. New member here from socal

    New member here from socal

  11. beercandan

    New member here from socal

    Been browsing for a while here and finally signed up, so much information figured would help me. I Have a couple Master built electrics and have almost finished with my reverse flow smoker. I'm a welder so that helps alot, but I'm always making smokers for friends so finally have my own
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