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Recent content by Bartaluci
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Texas crutch with butcher paper
Ok so I repeated the process with this paper again as well as a different brand paper.... They both turned out this time. I believe the issues I had encountered with the paper bag taste were a result of having a water tray in the smoker the first time. The extra steam must have left the wet bag...- Bartaluci
- Post #12
- Forum: Slicers, Grinders, Tools, Equipment
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Texas crutch with butcher paper
I recently purchased brown butcher paper and used it to finish off done ribs. The paper was specific for using during smoking or cooking for this process. It was made in USA, no additives but it left a paper bag taste on the meat. Is this common when using brown paper for this process. I’ve...- Bartaluci
- Thread
- Replies: 11
- Forum: Slicers, Grinders, Tools, Equipment
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Dyna Glo modified
how did the element work for you. I added an electric element and cant seem to get it to get above 150 in my cook box. any tips or suggestions from how yours is working?- Bartaluci
- Post #18
- Forum: Smoker Builds
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