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Guys - thanks for the welcome. As we speak, I have 12 lbs. of spare ribs on the O/U smoker and I am following Smokinal's perfect ribs method from way back when. Needless to say, the family is more than excited about dinner tonight
:)
And I hear you on the moderation thing. I cut back a lot...
Greetings all -- I've been reading the forum for a while and "borrowing" everyone's techniques over the years. So on behalf of me, my family and friends, we all thank you for contributions to the deliciousness of our dining experiences over the years :)
I grew up helping my dad bbq on a...
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