Recent content by amy may
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Green tint on Smoked Back Bacon
That is strange!! I hope someone a little more scientific than me can help! I have seen the green translucent tinge on uncooked bacon but when I fried it it just went a sort of opaque pink.- amy may
- Post #6
- Forum: Hot Smoked Bacon
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Green tint on Smoked Back Bacon
Did it disappear when it was cooked?- amy may
- Post #4
- Forum: Hot Smoked Bacon
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Green tint on Smoked Back Bacon
How green is green? I have often seen a sort of greenish metallic tinge even on shop bought bacon.- amy may
- Post #2
- Forum: Hot Smoked Bacon
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Homemade English muffins-made on a flat top!! step by step, w/qview
Found this post while exploring the forum. They look great,Al, they look real and they are real!! (English) muffins are traditionally cooked on a griddle in the UK, where I am from. Could just do with one right now! Amy -
Brit in Tokyo -- bacon smoker
Thanks Smokin Monkey. I have posted in Roll Call and will try to delete this post.- amy may
- Post #3
- Forum: UK Smokers
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Lonely British Bacon Smoker!
Thanks a lot. Canadian bacon! I wonder why. I suppose the British took back bacon to Canada and it found its way to America. -
Lonely British Bacon Smoker!
I will post here too! My son lives in Boston, so I am kind of connected! That also means that I can buy equipment in the US and pick it up when I visit him! The voltage in the US and Japan is almost the same, so I want to get a good bacon slicer next time I go! -
Lonely British Bacon Smoker!
Hah, Blue Whisper!! You have to remember that the Scots eat their porridge (oatmeal) with butter and salt. I do understand him a little though. I was also surprised by honey or maple bacon when I visited the States the first time.Sweet and bacon don't really go together for Brits, or didn't... -
Roll Call
Hi everyone again! I seem to have posted my intro in the wrong place! Sorry! I will try again! I am from Hampshire originally and have lived in Tokyo for decades. I came to bacon making as I was unable to eat the disgusting stuff they called bacon available in supermarkets here. (that's also...- amy may
- Post #334
- Forum: UK Smokers
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Brit in Tokyo -- bacon smoker
Hello everyone. This intro is based on my main intro! I am from Hampshire originally and have lived in Tokyo for decades. I came to bacon making as I was unable to eat the disgusting stuff they called bacon available in supermarkets here. (that's also the reason I became a baker -- couldn't...- amy may
- Thread
- Replies: 2
- Forum: UK Smokers
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Lonely British Bacon Smoker!
Hello everyone. I am very excited to find this forum. I have been smoking bacon for years and I found this forum while trying to find a good way to slice my bacon thinly. Those big thick slices mean we finish the bacon too quickly! I am from England and have lived in Tokyo for decades. I came...
