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Lancaster area.
Did my first butt yesterday. Turned out better than I could have hoped for the first go round. Followed the basic pork smoke sticky for the most part. I used hickory chips for the first 4 hours then used some cherry that I had for the last hour or so before I foiled it. I...
Here are some pictures of it. I will probably end up modifying the vent as it’s not adjustable or very big. Also need a seal around the door. But for $99 on sale at Aldi I don’t think it’s too bad. Ran pretty decent during the seasoning. Medium put it way to high at about 350 but I dialed it...
Hey guys, I’ve been lurking on here a while but finally signed up. I must have been talking about smokers a lot because my wife got me one of the Range Master electric smokers they were selling at Aldi for Father’s Day. I figure it will be a great place to start and experiment. I plan to smoke a...
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