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Recent content by al123

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  1. al123

    Soaking meat

    Hi all New member from Australia.  Merry Christmas to you all.  Boss(wife) bought me a gas smoker for Christmas.  She was told that i should soak my meat in brine for 24 hrs before smoking so as the meat does not burn.  Can't find anything about this on your website.  Would be grateful if...
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