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I have seen a lot of wood smokers lined with metal sheets to allow for any kind of smoking. I saw one that had a grill right above the heat for straight grilling. With those temps holding okay, I would say that is a great way to make your house fire resistant at least.
On another note, I am...
Thanks everyone! I am doing some little fatties tomorrow. The temps will be -11 with wind so we will see how my propane can will work. The offset is not very efficient in the cold. I will post some pics as I go!
I bought the rub and sauce but I still get ad-happy everything.... okay, rant done. I have a propane can smoker and an offset smoker. Winter is cold here so having both is a nice option. I am going to start the process of learning cold smoking and butchering and look forward getting digitally...
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