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Recent content by 1cutun
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Early sgain
Looks like 140 is about right! Pulled them , wrapped the in tinfoil and letting the rest!!- 1cutun
- Post #11
- Forum: General Discussion
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Early sgain
Any of you pros have any idea of the target temp for venison hindquarters (sliced) bone in and boneless? They are 150 now, butt is 140..- 1cutun
- Post #9
- Forum: General Discussion
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Early sgain
Looking good! Great way to spend the day128077. About ready for another rotation/turning and another mop128521- 1cutun
- Post #8
- Forum: General Discussion
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Memorial day weekend smoking
2 1/2 hr into the smoke. Maintaining 275 temp. Mopped twice128077- 1cutun
- Post #14
- Forum: General Discussion
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Memorial day weekend smoking
. Started at 5:30 this morning! Liking good! Smoke on!- 1cutun
- Post #12
- Forum: General Discussion
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Memorial day weekend smoking
Chicken is always good! Being from a hunting family, usually put some deer meat on along what anything I am smoking!- 1cutun
- Post #6
- Forum: General Discussion
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Memorial day weekend smoking
Have the whole family over tomorrow(Sunday) will be smoking a Boston butt to pull, also smoking 2 venison hindquarters! Having homemade ice cream for desert!! Have fun everyone.. Smoke on128077- 1cutun
- Post #4
- Forum: General Discussion
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Fired that puppy up!
Still a bunch to learn about my smoker! Notice some folks have made a few modifications along the way.... Not sure if it is needed or will be beneficial in the long run! Weather is getting right here in Va. now! May do a butt this weekend128077- 1cutun
- Post #8
- Forum: Blowing Smoke Around the Smoker.
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Fired that puppy up!
- 1cutun
- Post #6
- Forum: Blowing Smoke Around the Smoker.
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Fired that puppy up!
- 1cutun
- Post #5
- Forum: Blowing Smoke Around the Smoker.
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Fired that puppy up!
- 1cutun
- Post #4
- Forum: Blowing Smoke Around the Smoker.
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Fired that puppy up!
Thanks, pleased at my attempt to control the temps! Do want to find some split wood as opposed to chunks. Don't think I would need to feed it a such! Looking forward to the next burn128077- 1cutun
- Post #3
- Forum: Blowing Smoke Around the Smoker.
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Fired that puppy up!
Put fire to my new Oklahoma Joe this past Sunday! Must say, did enjoy the layed back process! Seemed to maintain my temps thru out the whole cook and they turned out some kind of good! Feasted on two racks of baby backs!! Will attempt to post a pic or two!!- 1cutun
- Thread
- Replies: 7
- Forum: Blowing Smoke Around the Smoker.
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Hello fellow smokers
Will not sure how to post pics.. You guys may have to walk me thru128077
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