I'm just glad I started these 2, 9 pounders at midnight last night. lol Trimmed them up, rubbed with Jeff's Rib Rub and have been spritzing since the 3 hour mark with a 2 to 1 mix of apple juice and cider vinegar.
Decided to give the UDS a break this weekend and use the GOSM. The butt I done in the UDS turned out incredibly good last weekend so I thought I'd do a comparison on the gasser now with the spritz mix I liked so much last weekend.
I've been determined to not foil until I pull them at 200* the last 2 weekends in the UDS but when I suffered through some long stalls I lost patience and went ahead and foiled to get them done. Since I've got nothing but time today, I don't care how long the stalls are, I'm NOT foiling until I pull them! At the 14 hour mark, the bark is looking great and one has an IT of 170* and the other 175*.
Here they are rubbed down ready to smoke.
This was at the 12 hour mark.
Decided to give the UDS a break this weekend and use the GOSM. The butt I done in the UDS turned out incredibly good last weekend so I thought I'd do a comparison on the gasser now with the spritz mix I liked so much last weekend.
I've been determined to not foil until I pull them at 200* the last 2 weekends in the UDS but when I suffered through some long stalls I lost patience and went ahead and foiled to get them done. Since I've got nothing but time today, I don't care how long the stalls are, I'm NOT foiling until I pull them! At the 14 hour mark, the bark is looking great and one has an IT of 170* and the other 175*.
Here they are rubbed down ready to smoke.
This was at the 12 hour mark.