- Sep 3, 2016
- 7
- 14
Hey guys!
On Thursday I will be smoking 6 racks of ribs for guys at work on Friday. I'm planning on doing a 3-2-1 smoke. I usually do the 3-2 on the smoker and then I finish on the grill with sauce. I'm planning on reheating in a Nesco the next day at work. Should I pour some apple juice or something in the Nesco and set it at 200 (the lowest setting) for a couple of hours? I've never had to reheat this way before.
Thanks.
On Thursday I will be smoking 6 racks of ribs for guys at work on Friday. I'm planning on doing a 3-2-1 smoke. I usually do the 3-2 on the smoker and then I finish on the grill with sauce. I'm planning on reheating in a Nesco the next day at work. Should I pour some apple juice or something in the Nesco and set it at 200 (the lowest setting) for a couple of hours? I've never had to reheat this way before.
Thanks.