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Hello from Colorado!

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budbon

Newbie
Joined
Sep 22, 2015
Messages
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Location
Durango, Colorado
I have been interested in smoking meats for many years but only recently got serious. I started years ago with an electric Brinkman. I only smoked a couple of chickens. I should say I over-smoked the chickens. By the time I finished, just taking a chicken inside, there was a need for a smoke damage company to do a restoration:-) I am looking forward to tapping into the experiences of this group.
 
Welcome to SMF budbon!  Glad you are here and looking forward to mastering chickens.  There are plenty of threads that will give you a ton of techniques and recipes for great tasting chicken.

Have fun!
 
texas.gif
  Good morning and welcome to the forum, from a nice day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

Gary
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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