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Too much TQ?
started by trueteam in Sausage last post by DaveOmak Today at 8:52 pm | 7 replies | 64 views
Best way to test new thermometer for temperature accuracy??
started by crimsontidetn74 in Meat Thermometers last post by millerbuilds Today at 8:52 pm | 4 replies | 16 views
What is going on with my AMNPS?
started by jasonvr in A-Maze-N Smokers last post by jasonvr Today at 8:49 pm | 6 replies | 111 views
PP Style Nachos !!
started by WaterinHoleBrew in Pork last post by WaterinHoleBrew Today at 8:49 pm | 0 replies | 1 views
Bringing to Room Temp
started by Mike Russell in General Discussion last post by DaveOmak Today at 8:47 pm | 4 replies | 24 views
First PBC Brisket
started by MossyMO in Beef last post by WaterinHoleBrew Today at 8:30 pm | 2 replies | 36 views
Just A Heads Up !!
started by WaterinHoleBrew in General Discussion last post by WaterinHoleBrew Today at 8:18 pm | 4 replies | 68 views
Smoked Trout
started by Richard Cameron in Fish last post by Richard Cameron Today at 8:05 pm | 5 replies | 57 views
Beef Tenderloin Question
started by Southsider in Beef last post by millerbuilds Today at 8:03 pm | 5 replies | 34 views
Where the South Carolina Peeps At??
started by LanceP in General Discussion last post by LanceP Today at 7:59 pm | 2 replies | 32 views