Christmas eve smoker Fun. I was freshly home from a train run into Kansas and the wife asked me to smoke some prime rib. We had bought a 12lb prime rib and cut it in half, froze one 1/2 smoked the other. She had it all rubbed down and ready to go so I fired up the smoker and cooked it at 225 for around 3 to 3 1/2 hours. My first time smoking in these temps. It was 14 degrees outside with snow on the ground.
Firebox freshly lit. Time to light up that Rocky Patel and enjoy myself...
Burning well with some Mulberry...
Mulberry & Cherry for the smoker...
Prime Rib on the smoker...
Wife and 2 of our 4 kids making smores at the fire pit...
Prime Rib ready to come off the smoker...
Firebox freshly lit. Time to light up that Rocky Patel and enjoy myself...
Burning well with some Mulberry...
Mulberry & Cherry for the smoker...
Prime Rib on the smoker...
Wife and 2 of our 4 kids making smores at the fire pit...
Prime Rib ready to come off the smoker...
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