I have been too busy to work the smoker for several weeks., My wife had knee replacement surgery and I had taken over the domestic duties as well as driving her to Dr visits and therapy. Since she is doing well I decided to give the smoker a workout last Saturday. I went and bought a whole chicken. a eye of round and a boneless turkey roast. I used Jeff's rub on the chicken, a steak style rub on the eye of round, and Weber savory brown sugar on the turkey. Ran the smoker at 250 which it held almost perfectly. Used apple chunks. All went smoothly. Here are some pictures of the finished products.
And the clean-up crew
Have to say I was impressed with the 615A slicer
Thanks for looking
Glenn
And the clean-up crew
Have to say I was impressed with the 615A slicer
Thanks for looking
Glenn