We have a tentative menu for the weekend. Please let me know what you can bring to make this menu a reality. I have 3 racks of baby backs, a pork butt, Italian sausage and will grind beef for the burgers. I may make Canadian bacon if I have the time before then.
Friday
Lunch
Fresh Ground Burgers and Hot Dog Bar, Chips, ABTs, beans
Dinner
Smoked Chicken, Kielbasa, Italian sausage, baked beans, pork shotz, salad
Saturday
Breakfast
Fatties, bacon, eggs, sausage, Canadian bacon, toast or biscuits
Lunch
Smoked Sausage, ribs, pastrami, potato chips, Joe's potato salad, pickles
Dinner
Pulled pork, brisket, burnt ends, smoked mac and cheese, beans, salad and slaw
Sunday
Breakfast
Fatties, bacon, eggs, sausage, Canadian bacon, toast or biscuits
Lunch
leftovers