I have a 5 qt crock pot liner and I want to use it to cook beans and stew in my smoker. Any thoughts?
And with that quote, the crock pot liner question has been answered... Thanks all!My worry is that with a deep pot you wouldn't get much smoke penetration into your beans, so what's the point. I think you would be better off with a shallow pan that would expose more surface area to the smoky goodness.
Actually, after use, if you give the pan a good rinse out, remove the larger beans, roll the pan up into a tube shape (nasty residue on the inside, of course), recycle with your other aluminum, the furnace will melt that little piece of bean into nothingness.Disposable aluminum pans are your friend for beans...easy cleanup...a little hard on the environment, but that's how we roll over here.