Last Chicken I did w/Qview

dyce51

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Original poster

Feb 3, 2010

69

10

Brunswick, Ohio

• Feb 5, 2010

• #1

Well I posted in the roll call and a few asked for some Qview So I figured I have a few pics on hand so here ya go...


This chicken was done on a can of Bud. I injected some melted Garlic Butter into it set it in the center of a cast iron skillet packed with taters and onions let it smoke in my little Brickman H2O smoker...

 

dyce51

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Feb 3, 2010

69

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Brunswick, Ohio

• Feb 5, 2010

• #2

Here are few pics of some boneless, skinless chicken Breasts as well....These were seasoned with my own BBQ rub just sprinkled on them and grilled over Kingsford Briquettes:


with about 10 minutes left I basted the breasts with my Sweet Apple BBQ Sauce:



And here they are ready to come off the grill:


and on the plate ready to be served:

 

ronp

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Apr 27, 2008

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• Feb 5, 2010

• #3

Looks like you got chicken down to perfection.

 

chefrob

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Sep 13, 2009

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az

• Feb 5, 2010

• #4

looks good!!!!!!!

 

mballi3011

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Mar 12, 2009

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• Feb 5, 2010

• #5

I really like your yard bird. It looks as it came out tasty and yumo too.

 

dyce51

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Feb 3, 2010

69

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Brunswick, Ohio

• Feb 5, 2010

• #6

Thanks all!!!!

 

ezmoney

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Jun 18, 2008

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GA

• Feb 6, 2010

• #7

Nice work...Keep it up!

 

beer-b-q

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May 1, 2007

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• Feb 6, 2010

• #8

Great Looking Chicken...

 

meateater

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Oct 17, 2009

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Hendertucky, Nv.

• Feb 6, 2010

• #9

Your yard bird looks great! That onion and tater in a skillet caught my eye, gonna have to try that side.

 

rdknb

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Chester (Kent Island), Md

• Feb 6, 2010

• #10

That chicken looked perfect

 

dyce51

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Feb 3, 2010

69

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Brunswick, Ohio

• Feb 6, 2010

• #11

Thanks everyone for all the comments. I can't wait for this snow outside to go away so I can fire up the smoker, light a bonfire, chill the brews invite a bunch of people over and have a good ole cookout!!!!