- Feb 10, 2009
- 34
- 10
I've done alot of wings on the smoker the past year. I have bbq'd them before putting them on the smoker. They have always came out great. just wondering if you guys bbq them after smoking or before. I'm asking because it is a sloppy mess when I put wings in the smoker that are smothered with bbq sauce.
Thanks
Thanks