First Almond Smoke with Qview

chefal

Fire Starter

Original poster

Jul 19, 2009

44

11

Peoria, AZ

• Oct 28, 2009

• #1

Almonds tossed with Tobasco, Butter, Dry Mustard, Worcestershire, Garlic Powder, and Salt

Onto the smoker for two hours at 225 with apple and pecan wood. Came out nice and spicy and smoky

 

scpatterson

Smoking Fanatic

OTBS Member

SMF Premier Member

May 1, 2009

939

14

Mcnairy County Tennessee

• Oct 28, 2009

• #2

those look really good. i sure could use a handful witha cold beer....

 

fire it up

Smoking Guru

OTBS Member

Feb 24, 2009

5,167

14

South Jersey

• Oct 28, 2009

• #3

Now THAT sounds tasty!
Have yet to try smoking nuts but gonna bookmark this page because I have to give it a try.

 

beer-b-q

Gone but not forgotten. RIP

OTBS Member

May 1, 2007

10,099

40

• Oct 28, 2009

• #4

They Look Great...

 

scarbelly

Gone but not forgotten. RIP

OTBS Member

Jul 26, 2009

14,315

73

• Oct 28, 2009

• #5

Hey Chef
Those look great - I love the smoked almonds and smoked mixed nuts
too

 

mballi3011

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Mar 12, 2009

14,477

58

• Oct 28, 2009

• #6

I too haven't smoked nuts yet but will have to try we love them and just haven't seen them around us here.

 

blue

Smoking Fanatic

Oct 6, 2009

724

10

North of Detroit, South of Heaven

• Oct 28, 2009

• #7

Looks great. I should be smoking some pumpkins seeds in the next few days.