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Calzone thing - Page 2

post #21 of 22
Thread Starter 
kind of, it was chorizo i like a little extra kick to mine. And the temp/bake time for the dough was as posted on the container, 425 in the oven for aprox. 20 mins. I just kept an eye on it until it was done looking.

Pretty simple and it was delish!
post #22 of 22
That is an awesome creation.
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