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Hot Links Potato Au Gratin Fattie

post #1 of 6
Thread Starter 
Made a few pounds of hot links. Super hot and super tasty. Figured I'd make a fattie out of a couple of packages.

Ingredients not shown are extra cheddar cheese, fresh chives, and fresh rosemary. And of course bacon. The dried shrooms were soaked in water for a bit. They really hold up well in fatties.

Made the taters per package directions, cooled, and rolled the slippery suckers up.

Had to do a fattie toast!

Smoked with pecan.

Super spicy and savory and the filling stayed put for the most part. Delicious!!
post #2 of 6
Looks awesome! 4 of the best things in life. Smoke, bacon, meat, and potato's PDT_Armataz_01_34.gif
post #3 of 6
That is one fine looking Fattie...PDT_Armataz_01_37.gif
post #4 of 6
Now that is a fattie there King. It is very nice with all that stuff in it. I was alittle worried about the rolling and gettin all that in. But you did it and it looks awesome.
post #5 of 6
now that looks like the perfect fattie stuffing was it good?
post #6 of 6
the name alone, means it has to be good!!! PDT_Armataz_01_37.gif
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