pineywoods
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So while getting the bacon ready to go Saturday I decided to fire up the Lang too. I did some chuckies with Jeff's rub and a sirloin tip roast with just salt, pepper, and garlic. Used a combo of pecan and cherry
Ready for foiling
The roast
All foiled and resting
Chuckies
Roast all sliced
Ready for foiling
All foiled and resting
Chuckies
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