Sure looks good.
I'm cooking for 40 this Saturday. The group will be a mix of men/women/few kids. Would you, or someone, mind giving me an estimate of how much food to buy/prepare? I have 3 untrimmed briskets, totalling 38 lbs. I have 6 lbs of sausage. I'm thinking this will be plenty of meat. What do you think? I need some help with the sides though. How many lbs of dried pinto beans should I buy? And how many lbs of potatoes should I buy for potato salad? And last, how many cabbage heads do I need for coleslaw?
I'm not new to cooking, and smoking meat. But I've never cooked for this many.