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First Smoke!

post #1 of 5
Thread Starter 

My new Rec Tec arrives tomorrow, so in preparation I applied rub to a seven pound butt, wrapped it in plastic, and put it in the fridge. I made one mistake, I only put mustard on one side of the butt! Hopefully that won't be a problem. The rub stuck to the "dry" side just fine. Will keep you posted as this one progresses.

 

-Jeff

post #2 of 5

Sounds like your ready for some fun!

 

I don't bother with mustard anymore, the rub will stick to the meat just fine without it.

 

Al

post #3 of 5
Thread Starter 

Success! After a 12 hour smoke I can't believe how good it came out. Here's the butt after three hours before I wrapped it:

 

 

And here's the final result:

 

 

Amazing smoky flavor, tender and juicy. 

post #4 of 5
Point to you, looks great!
post #5 of 5
Yeah, points!

Nice stuff..

points.gif
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