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cream cheese stuffed tenderloin

post #1 of 13
Thread Starter 

I have been stuffing pork loins so I decided to stuff a couple of tenderloins.I trimmed them up ,sliced em and pounded them flat

 

I sauteed a few mushrooms and then smeared minced garlic and cream cheese on the meat

 

I added chives and mushrooms to the mix , rolled /tied and wrapped in bacon after peppering the outside

 

Here is the presmoked pic and after smoking for 2 hours at 225* with hickory chips.I seared them quickly on the grill to crisp up the bacon.

 

A couple of money shots of the sliced tenderloin, came out quite tasty. Thanks for looking !

 

post #2 of 13

CM you nailed that dish WOW I haven't had a tender loin in years. Points for a great dish

Richie

post #3 of 13

I would eat that, sure looks good to me.

 

Ed

post #4 of 13
Thread Starter 

Thanks guys , it was scrumptious !

post #5 of 13
That sure looks tasty!
post #6 of 13
Im gonna be trying this very soon!Looks great thanks for sharing!
post #7 of 13

Wow!  those look great.  I always think about stuffing things with cream cheese and I never do it.  I have to try this!  Points!!

post #8 of 13

WOW.  They look great.

post #9 of 13

Wow!!  Those look terrific!  I'm definitely doing this one soon!

 

:points:

 

Nicely done CM!

 

Red

post #10 of 13

Great job, CM!

 

I've always done the loins, but after seeing your tenderloins, I'm going to have to try one myself.

 

I really like the ingredients you used, looks very tasty!

 

Points!!

 

Al

post #11 of 13

Outstanding Job, CM !!!Thumbs Up

 

Looks Mighty Tasty, and like Al, I love the Stuffings you used!!:drool-------------:points:

 

Nice Job!!Thumbs Up

 

Bear

post #12 of 13

Sorry, this post proves it shouldn't be Crazy Moon, it should be Over The Moon! Great looking loin, CM.

 

Points for a work of art.

 

Disco

post #13 of 13
Tasty looking loin!
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