or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › new member
New Posts  All Forums:Forum Nav:

new member

post #1 of 8
Thread Starter 
Hi everyone new to forums but not so much to smoking. Started about 8 years ago cause i was sick of paying meat shops to smoke my salmon. Well that turned into oh lets do ribs briskets butts im sure you guys know the story. Anyway started with a propane, then a brinkmen pellet smoker which only lasted 1 1/2 years now i just bought a yoder ys640 just wondering safe citrus based cleaner is good to use inside smoker?
post #2 of 8
Welcome from SC. It's good to have you on this great site. Sorry, I don't know anything citrus cleaners. I just use steam on my offset while it's still hot.
post #3 of 8

Welcome to the forum, glad you joined us!  I don't clean the inside of my smoker.  I just call it seasoned!  

 

Mike

post #4 of 8
Thread Starter 
Thank got simple green worked. Agree same here just puddy knife and vacuum out ash. But i got my yoder and wanted to smoke something was out of foil so never covered diffuser plate but i got it all cleaned up thanks
post #5 of 8

Hi welcome to the site.  I've been smoking salmon for three years now.  Learned most of what I know about that right here.  Enjoy, and keep on smokin'.

post #6 of 8
Thread Starter 
The new rig and some bacon wrapped tenderloins


post #7 of 8

Welcome to SMF!

 

Congrats on the new rig!

 

Al

post #8 of 8

texas.gif  Good evening and welcome to the forum, from a sunny warm day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

 

 

Gary

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › new member