The fried potatoes & bacon got me! That's how we do Kielbasa.Of course we'd add onions..
Never thought about poaching; I would have just packaged and cooked it as "fresh". Sounds like something good to try!
Gosh, another recipe to try, and the Mrs. is saying " No more sausage because the freezer is full!". (sigh)
Never thought about poaching; I would have just packaged and cooked it as "fresh". Sounds like something good to try!
Gosh, another recipe to try, and the Mrs. is saying " No more sausage because the freezer is full!". (sigh)