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New to smoking in WI

post #1 of 4
Thread Starter 
Hi all, Steve from Wisconsin here. I just picked up a Masterbuilt 30" ES to try my hand at smoking. I am a complete noob when it comes to smoking, so a lot to learn. I have been processing my own venison for a number of years and wanted to try and make my own summer sausage. Just completed my first batch today. Seems to have come out alright. Looking forward to learning a lot from the rest of you.

post #2 of 4

Welcome aboard Steve.  There are some really great minds here - just ask and you are sure to get some good advise.

post #3 of 4
I just joined. I'm also in WI, fox valley area. Love smoked food. Just did a 16 hour brisket the other day. Good stuff.
post #4 of 4
Welcome aboard fellow WI smokers! Looks like we keep growing and that's awesome! Love talking to people who love to grill and smoke food!
Steve remember to post q view (pictures it stands for bbq photos) I will do my own next time I find a deer in WI.
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