- Aug 13, 2014
- 69
- 24
My son Stephen is a Sous Chef.....he definately got a bit more creative than I did.
CAJUN BACON soaking away
HONEY CINNAMON soaking away
JALAPENO soaking away...
BOURBON BROWN SUGAR ready for smoke
CAJUN ready for smoke
HONEY CINNAMON ready for smoke
JALAPENO ready for smoke..
BOURBON BROWN SUGAR FINAL
CAJUN FINAL
HONEY CINNAMON FINAL
JALAPENO FINAL
Now being our first time, we didn't do too shabby. I want to learn more for the next time.
His were all seasoned well, just very very salty DaveOmak, "He didn't listen to me....haha......"
All in all pretty proud.