- Feb 20, 2011
- 6
- 10
I purchased an MES over the holidays and I haven't had a lot of luck with it lately, I purchased the AMNPS for it and I have done a couple of racks of ribs and some whole chickens. It's hard to explain but the taste just doesn't seem right. Any chance I am over-smoking? I used a propane smoker before the MES and never had this problem. Any thoughts?