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Hi from Okie land !

post #1 of 8
Thread Starter 

Hi every body    -  I am a disabled  Viet Nam vet  - I live in Wagoner Oklahoma. Moved here from Massachusetts in 2001.  I consider my self new to smoking even though I started usig a brinkman with an electric element maybe 30 years ago , when we were fishing off the coast at Salisbury MA. I have a 30 in masterbuilt & a charbroil big easy .  I rely on Jeff for ideas and guidance as I have recently developed more & more of an interest  in cooking - mostly meats.

   My avatar is my 1st stuffed pork loin . The stuffing is made of stove top turkey stuffing ,complimented with sautéed mushrooms ,onions garlic - mixed into butter ritz crumbs and crab meat. (I use the same stuffing for mushrooms.

 Anyway this was my first super success LOL.

    Thanks for listening to a rambling old man.     Mr Bill 

Edited by oldmisterbill - 11/20/14 at 11:57am
post #2 of 8

Hello , Sooner , LOL ,Oldmisterbill. First , thanks for your service , and we stand by our wounded Vets...


Now , Glad you for our Neighborhood and invite you to be a member of our Familia .


Your Avatar looks marvelous and i need to do one myself.


Be sure to post often and send Q-view of your cooks and equip.


Have fun and . . .

post #3 of 8

Welcome from one old Bill to another. You gonna like it here, really nice folks. CF

post #4 of 8
Thread Starter 

Thanks guys - I need to clarify - I am disabled due to Agent orange , not from combat - I was lucky. And don't want to dishonor my fellow Purple Heart combat vets . They are my heroes too.

post #5 of 8
Hi Bill, and welcome to SMF from another NE Oklahoman! You've found a great place to learn and share ideas on all things smoked, grilled, cured, etc. looking forward to your input around here, and just ask when you need anything...someone here will surely be able to help.

post #6 of 8

welcome to the forum from a fellow oklahoman.

post #7 of 8

:usa:MR Bill :welcome1: and thank you for your service :usa:.

 Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

post #8 of 8

texas.gif  Good morning and welcome to the forum, from a sunny, windy and cold day in East Texas. Lots of great people with tons of                    information on just about  everything  



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