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5 .36 lb Packer - Page 2

post #21 of 22

Just grind it up and make some exceptional burger!

post #22 of 22
Thread Starter 
Hi All "IF" the 5 lber were Veal it would be a bargin.I should have bought a case..biggrin.gif.Veal up here is very expensive..
One of these days I'll cook it like I cook brisket.
Dan
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