Originally Posted by ryschoo
Looks great. What kind of sauce did you use on the wings? Did you put a rub or anything on them before smoking? Just looking for new ideas and recipes.
I'm like you and are always looking for new ideas. Most of the time i'll smoke the wings slower and then fry them up a few at time in peanut oil in a Wok....then dip them into my hot sauce.
What has been really good is smoking some sauce in w/ the wings or using smoked butter in the sauce. I definitely like crisping the wings up in peanut oil vs over the fire but in a pinch it's good. As far as the sauce goes i like Franks, or Burmans from Aldis and add the butter, honey and extra garlic.