So with Monday being opening day of the baseball season, I've taken the day off too celebrate and watch some baseball! So in order to make the wife happy, ill need to have dinner ready when she gets home from work.
So I'll be smoking two pork shoulders in between watching games. I've started by making some off my BBQ sauce that I was out of and then rubbed the two shoulders in some of Jeff's rub. You can see the BBQ sauce in the jar in the back, the bigger of the two is about 2.5 pounds while the smaller one is about 2.25. Kind of on the small side but my normal butcher is closed for Easter and I was in Los Angeles visiting in laws yesterday, so this is all i could come up with. Oh well I figure quicker cook time and more bark so it's not so bad!
This is them after a good rubbing ready for the fridge. More will follow tomorrow when I get them in the smoker. Hope all baseball fans enjoy opening day!
So I'll be smoking two pork shoulders in between watching games. I've started by making some off my BBQ sauce that I was out of and then rubbed the two shoulders in some of Jeff's rub. You can see the BBQ sauce in the jar in the back, the bigger of the two is about 2.5 pounds while the smaller one is about 2.25. Kind of on the small side but my normal butcher is closed for Easter and I was in Los Angeles visiting in laws yesterday, so this is all i could come up with. Oh well I figure quicker cook time and more bark so it's not so bad!
This is them after a good rubbing ready for the fridge. More will follow tomorrow when I get them in the smoker. Hope all baseball fans enjoy opening day!