Hi There! My name is Shooter and I am from Northern CA - just outside Sacramento in Rocklin. Been smokin' for a year or so. Still learning every day. Currently I have a Char Griller with the side fire box. Would love to build my own smoker someday - but for now the CG is working just fine. I have smoked many ribs, a few briskets, pulled pork, and a fattie. I am working on some bacon right now - dry cured with TQ for 8 days today, did a fry test tonight, and will be cold smoking it tomorrow with my new AMNS 6x6 (thanks Todd for the unbelievably quick delivery!). Merry Christmas!
Been lurking here for a while and you guys are great! I learn something new every time I log on. I love everything that comes off of my smoker... but I really love the process more!
Thanks for letting me tag along!
Shooter (Sean)
Been lurking here for a while and you guys are great! I learn something new every time I log on. I love everything that comes off of my smoker... but I really love the process more!
Thanks for letting me tag along!
Shooter (Sean)
