I've got a container of sauce I made and was curious if there is a shelf life that it should not be used after?
This has been answered many times and it all depends on the type of sauce and the ingredients in the sauce. The sauce will have about the same shelf life as the main ingredients. For instance, if you used ketchup as the main ingredient and that ketchup expires in a week then the sauce won't last too much longer. If it is vinegar based then it will have a very long shelf life (depending on how old the vinegar was). Of course it also depends on how/where it is stored.
Thanks, I made Jeff's sauce and didn't want to waste what I had left over. Sorry if I asked a question that's been asked before but I'm not the best navigator on the computer :)